Articles By

Marina

Kimchi Pork Steamed Buns Recipe

July 2, 2025
Funny how steamed buns have this sneaky way of disappearing. You make a batch, tell yourself you’ll freeze some—poof, gone....
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Honey Garlic Pork Chops Recipe

July 2, 2025
Funny thing about pork chops… when they’re bad, they’re really bad. Dry. Rubbery. Like chewing on your shoe. But when...
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Instant Pot Eggs (Perfect Hard-Boiled & Soft-Boiled Eggs)

July 2, 2025
You ever stand over a pot of boiling water, poking eggs, squinting at the clock, and still somehow mess them...
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Lemon Caper Sauce (for Salmon, Chicken & More!!)

July 2, 2025
I’ll tell ya, nothing saves a plain piece of salmon or grilled chicken quite like a good sauce. And not...
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Bok Choy & Mushroom Stir Fry Recipe

July 2, 2025
I’ll be honest… bock choy never impressed me much as a kid. It looked boring. Like the side dish you...
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Thai Basil Chicken (Pad Krakow Gai)

July 2, 2025
It hits you before the plate even lands on the table. That wild, peppery aroma of Thai basil curling through...
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Japanese Egg Sandwich (Tamago Sando)

July 2, 2025
Ever had a sandwich so soft it feels like biting into a cloud? That’s exactly what a Japanese Egg Sandwich,...
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Pineapple Chicken Recipe Sweet & Tangy Dinner

July 2, 2025
That’s exactly what happened the first time I made Pineapple Chicken at home. One bite of that sticky, glossy, sweet-tangy...
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Japanese Egg Sandwich (Tamayo Sando)

July 2, 2025
But then I bit into it. Soft, cloud-like bread. Silky, creamy egg filling. And this weird, wonderful whisper of sweetness...
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Beef Pan-Fried Noodles

July 2, 2025
Beef Pan-Fried Noodles, or as they whisper on the streets of Cantonese kitchens, “Ngau Yuk Chow Mein,” is a cornerstone...
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